Acai Bowl with Kiwi, Mango and Brazil Nut

Acai Bowl with Kiwi, Mango and Brazil Nut

Ingredients
  • 100gr of Petruz Organic Acai (puree or guarana)
  • 1/2 banana
  • 1 measuring cup (2-4 tablespoons) of apple juice or water
  • 1 kiwi
  • 1/2 mango
  • Chia seeds
  • Brazil nuts (grated or whole)
Preparation Method:
  • Thaw the acai packet under running water for a few seconds;
  • Break the pulp into small pieces to facilitate mixing;
  • Open the package with the help of a knife or scissors;
  • Break a pulp into small pieces to facilitate mixing;
  • Beat the contents in a blender until creamy in consistency;
  • Pour the contents into a bowl;
  • Cover the acai cream with mango and kiwi slices;
  • Add the chia seeds and grated nuts.

Our Certifications

Our Certifications